
The blogger behind the Saveur award-winning blog The First Mess shares more than 125 beautifully prepared seasonal whole-food recipes.
This plant-based collection of recipes is full of color, good ideas, clever tricks you ll want to know. Deborah Madison, author of Vegetable Literacy and The New Vegetarian Cooking for Everyone
Home cooks head to The First Mess for Laura Wright s simple-to-prepare seasonal vegan recipes but stay for her beautiful photographs and enchanting sto ...
DETAILS
The First Mess Cookbook
Vibrant Plant-Based Recipes to Eat Well Through the Seasons
Wright, Laura
Gebunden, 296 S.
w. col. photos
Sprache: Englisch
10.2600 in
ISBN-13: 978-1-58333-590-1
Titelnr.: 63369425
Gewicht: 1176 g
Penguin US (2017)
Penguin US Penguin Random House LLC
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MD 21157 Westminster
jeinstein@penguinrandomhouse.com